Vegetarische ernährung: Präventives potenzial und mögliche risiken. Teil 2: Lebensmittel tierischer herkunft und empfehlungen

Translated title of the contribution: Vegetarian nutrition: Preventive potential and possible risks. Part 2: Animal foods and recommendations

Alexander Ströhle, Annika Waldmann, Maike Wolters, Andreas Hahn*

*Corresponding author for this work
5 Citations (Scopus)

Fingerprint

Dive into the research topics of 'Vegetarian nutrition: Preventive potential and possible risks. Part 2: Animal foods and recommendations'. Together they form a unique fingerprint.

Medicine & Life Sciences