High-calorie glucose-rich food attenuates neuroglycopenic symptoms in patients with Addison's disease

Johanna Klement*, Christian Hubold, Hannah Cords, Kerstin M. Oltmanns, Manfred Hallschmid, Jan Born, Hendrik Lehnert, Achim Peters

*Corresponding author for this work
16 Citations (Scopus)

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Medicine & Life Sciences