Research Output per year
Research Output per year
Search results
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2020
Chapter 16: Nutrition, (cancer-)stem cells and cancer prevention
Mahn, F. L., Franck, S., Czauderna, C. & Marquardt, J. U., 2020, Mitigating Contamination from Food Processing. Ong, T. P. & Moreno, F. S. (eds.). 21 ed. Royal Society of Chemistry, p. 294-315 22 p. (Food Chemistry, Function and Analysis; vol. 2020-January, no. 21).Research output: Chapters in Books/Reports/Conference Proceedings › Chapter › peer-review