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Change in body weight of older adults before and during the COVID-19 pandemic: longitudinal results from the Berlin Aging Study II

Valentin Max Vetter, Johanna Drewelies, Sandra Düzel, Jan Homann, Lil Meyer-Arndt, Julian Braun, Anne Pohrt, Friederike Kendel, Gert G. Wagner, Andreas Thiel, Lars Bertram, Vera Regitz-Zagrosek, Denis Gerstorf, Ilja Demuth*

*Korrespondierende/r Autor/-in für diese Arbeit

    Abstract

    Objectives: Change in body weight during the COVID-19 pandemic as an unintended side effect of lockdown measures has been predominantly reported for younger and middle-aged adults. However, information on older adults for which weight loss is known to result in adverse outcomes, is scarce. In this study we describe the body weight change in older adults before, during, and after the COVID-19 lockdown measures and explore putative associated factors with a focus on the period that includes the first six months of the COVID-19 containment measures. Design: Prospective cohort study with three follow-up examinations over the course of 10 years. Setting and Participants: In this study, we analyzed the longitudinal weight change of 472 participants of the Berlin Aging Study II (mean age of 67.5 years at baseline). Measurements: Body weight was assessed at four time points. Additionally, differences between subgroups characterized by socio-economic, cognitive, and psychosocial variables as well as morbidity burden, biological age markers (epigenetic clocks, telomere length), and frailty were compared. Results: On average, women and men lost 0.87% (n = 227) and 0.5% (n = 245) of their body weight per year in the study period covering the first six months of the COVID-19 pandemic. Weight loss among men was particularly pronounced among groups characterized by change in physical activity due to COVID-19 lockdown, low positive affect, premature epigenetic age (7-CpG clock), diagnosed metabolic syndrome, and a more masculine gender score (all variables: p < 0.05, n = 245). Conclusion: During the COVID-19 pandemic, older participants lost weight with a 2.5-times (women) and 2-times (men) higher rate than what is expected in this age.

    OriginalspracheEnglisch
    Aufsatznummer100206
    ZeitschriftJournal of Nutrition, Health and Aging
    Jahrgang28
    Ausgabenummer4
    ISSN1279-7707
    DOIs
    PublikationsstatusVeröffentlicht - 04.2024

    Fördermittel

    This article uses data from the Berlin Aging Study II (BASE-II) and the GendAge study which were supported by the G erman Federal Ministry of Education and Research under grant numbers #01UW0808; #16SV5536K, #16SV5537, #16SV5538, #16SV5837, #01GL1716A and #01GL1716B. This work was also funded by the D eutsche Forschungsgemeinschaft (DFG, German Research Foundation) – 460683900. This article uses data from the Berlin Aging Study II (BASE-II) and the GendAge study which were supported by the German Federal Ministry of Education and Research under grant numbers #01UW0808;#16SV5536K,#16SV5537,#16SV5538,#16SV5837,#01GL1716A and#01GL1716B. This work was also funded by the Deutsche Forschungsgemeinschaft (DFG, German Research Foundation) – 460683900.

    TrägerTrägernummer
    Deutsche Forschungsgemeinschaft460683900
    Bundesministerium für Bildung und Forschung16SV5536K, 01GL1716B, 01GL1716A, 01UW0808, 16SV5538, 16SV5537, 16SV5837

      UN SDGs

      Dieser Output leistet einen Beitrag zu folgendem(n) Ziel(en) für nachhaltige Entwicklung

      1. SDG 3 – Gesundheit und Wohlergehen
        SDG 3 – Gesundheit und Wohlergehen

      Strategische Forschungsbereiche und Zentren

      • Querschnittsbereich: Medizinische Genetik

      DFG-Fachsystematik

      • 2.23-06 Molekulare und zelluläre Neurologie und Neuropathologie

      Coronavirus-Bezug

      • Forschung zu SARS-CoV-2 / COVID-19

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